Nose to Tail Pork Tasting
7 Courses for $50
*Chef Tu has a commitment to make these items from scratch
Nhau is a cuisine in Vietnam that is centered around drinking. Otherwise known as beer food (Offal and fatty cuts, charcuterie and lots of game). Essentially, Vietnamese Brasserie. Nhau is part of everyday life in Vietnam, with co-workers and friends, afternoons or late at night, eaten in circles outdoors at sidewalk cafes.